Health Hazard Alert: Délicia Brand Artichoke Quarters are Recalled

Canadian Food Inspection Agency (CFIA) is recalling Délicia brand Artichoke Quarters due to presence of tin.

Please click here for a description of the affected product.

Other details of the recall are as follows.

• CFIA Reference number: 9339.
• Company / Firm: Délices de la Forêt Valli.
• The affected product was sold in British Columbia, Ontario, Quebec.

• Recall Classification: Class 2.
  • Class 2 is a situation in which the use of, or exposure to, a violative product may cause temporary adverse health consequences or where the probability of serious adverse health consequences is remote.

Contact Info:

• Canadian Food Inspection Agency (CFIA) at:
  •  1-800-442-2342,
  • TTY 1-800-465-7735,
  • 8:00 a.m. to 8:00 p.m. Eastern time, Monday to Friday.
  • Or contact CFIA by filling out the online feedback form.

Did you know?

• The Canadian Food Inspection Agency issues public advisories and email notifications for food recalls for all high-risk food recalls (mainly Class 1) when the product is available for sale or could be in consumers’ homes.
• All other recalls (Class 2 and 3) and food products that are sold exclusively to restaurants, are posted on the CFIA’s Food Recall Report.
• Email notifications are also available for all allergen recalls.
• Food and consumer product recalls are also available at www.healthycanadians.gc.ca .

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Rappel d’Artichauts en quartiers de marque Délicia en raison de la présence d’étain

L’Agence canadienne d’inspection des aliments (l’ACIA) a rappelé d’Artichauts en quartiers de marque Délicia en raison de la présence d’étain.

S’il vous plaît cliquer ici pour le description de produit rappelé.

Les autres détails de ce rappel sont les suivants.

• Compagnie / entreprise: Délices de la Forêt Valli,
• Le produit visé a été vendu en Colombie-Britannique, en Ontario et au Québec.
• L’ACIA – Numéro de référence:  9339.

Classification des rappels: Classe 2.

• Classe 2 correspond à une situation dans laquelle l’utilisation d’un produit non conforme ou l’exposition à celui-ci peut entraîner des effets nuisibles temporaires sur la santé ou dans laquelle la probabilité d’effets nuisibles graves est faible.

Agence canadienne d’inspection des aliments (L’ACIA) publie des mises en garde et envoie des avis par courriel sur les rappels d’aliments à risque élevé (principalement ceux de la classe I) lorsque le produit est en vente ou pourrait se trouver chez les consommateurs.

• Tous les autres rappels (classe II et III) ainsi que les produits vendus exclusivement aux restaurants sont publiés dans le Rapport sur les rappels d’aliments de l’ACIA.
• Les avis par courriel sont offerts pour tous les rappels d’aliments contenant des allergènes.
• Les rappels d’aliments et de produits de consommation sont aussi diffusés sur le site www.canadiensensante.gc.ca.
• Pour de plus amples renseignements, les consommateurs et les gens de l’industrie peuvent communiquer avec l’ACIA en remplissant un formulaire de commentaires en ligne.

Pour les contacter:

• Agence canadienne d’inspection des aliments:
  • 1-800-442-2342,
  • TTY 1-800-465-7735;
  • 08:00-20:00 heure de l’Est, du lundi au vendredi,
  • ou communiquez avec l ‘ACIA en remplissant un formulaire de commentaires en ligne.

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