Tag: may be contaminated with vibrio parahaemolyticus

The Canadian Food Inspection Agency (CFIA) and Canadian importers are warning the public not to consume the oysters and clams described in the CFIA Public Advisory chart (August 7, 2013) below because they may be contaminated with Vibrio parahaemolyticus bacteria. This CFIA chart (Public Advisory of August 7, 2013) below also provides the addresses of…